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Celery dark green Westland’s BIO
Celery dark green Westland’s BIO
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1.350 KWD
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1.350 KWD
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Growing Celery Dark Green Westland's BIO organically involves following natural and sustainable practices without the use of synthetic chemicals. Here's a step-by-step guide to help you grow organic dark green celery:
**1. Soil Preparation:**
- Choose well-draining, fertile soil rich in organic matter. Celery prefers a soil pH between 6.0 and 7.0.
**2. Planting:**
- **Timing:** Start Celery seeds indoors 10-12 weeks before the last expected frost date in your area. Transplant seedlings outdoors when the soil has warmed, typically after the last frost.
- **Spacing:** Plant celery in rows with plants spaced about 12 to 18 inches apart. Rows should be spaced 24 to 36 inches apart.
**3. Sunlight:**
- Celery prefers full sunlight but can tolerate partial shade. Ensure it receives at least 6 hours of direct sunlight daily.
**4. Watering:**
- Celery requires consistent moisture. Keep the soil evenly moist, especially during dry periods. Provide 1-1.5 inches of water per week.
**5. Mulching:**
- Apply organic mulch, such as straw or shredded leaves, around the base of celery plants to retain soil moisture and suppress weeds.
**6. Fertilization:**
- Amend the soil with well-rotted compost before planting. Celery benefits from additional fertilization during the growing season. Use organic fertilizers high in nitrogen.
**7. Companion Planting:**
- Celery is often planted near tomatoes, cabbage, and leeks. Avoid planting celery near potatoes.
**8. Pest Control:**
- Watch for pests like aphids, celery worms, and slugs. Use organic pest control methods such as neem oil or insecticidal soap.
**9. Disease Prevention:**
- Celery can be susceptible to diseases like late blight and celery leaf spot. Provide adequate spacing for air circulation, and avoid overhead watering to prevent foliage diseases.
**10. Blanching:**
- Blanching celery by wrapping the stalks with cardboard or by hilling up soil around the base helps reduce bitterness. Do this when the plants are about 8-10 inches tall.
**11. Harvesting:**
- Harvest celery when the stalks are of sufficient size and before they become tough. Cut the outer stalks at the base, leaving the inner ones to continue growing.
**12. Culinary Uses:**
- Use fresh celery stalks in salads, soups, stews, and as a crunchy snack. The leaves can also be used in cooking.
**13. Storage:**
- Store celery in the refrigerator. For longer storage, you can blanch and freeze celery.
**14. Organic Certification:**
- If you wish to officially label your Celery Dark Green Westland's as organic, follow the guidelines and requirements set by your local organic certification body.
Growing organic Celery Dark Green Westland's BIO involves creating a healthy and sustainable environment for your plants, promoting biodiversity, and avoiding synthetic inputs. Following these practices will contribute to the overall well-being of your garden and the quality of your celery harvest.
**1. Soil Preparation:**
- Choose well-draining, fertile soil rich in organic matter. Celery prefers a soil pH between 6.0 and 7.0.
**2. Planting:**
- **Timing:** Start Celery seeds indoors 10-12 weeks before the last expected frost date in your area. Transplant seedlings outdoors when the soil has warmed, typically after the last frost.
- **Spacing:** Plant celery in rows with plants spaced about 12 to 18 inches apart. Rows should be spaced 24 to 36 inches apart.
**3. Sunlight:**
- Celery prefers full sunlight but can tolerate partial shade. Ensure it receives at least 6 hours of direct sunlight daily.
**4. Watering:**
- Celery requires consistent moisture. Keep the soil evenly moist, especially during dry periods. Provide 1-1.5 inches of water per week.
**5. Mulching:**
- Apply organic mulch, such as straw or shredded leaves, around the base of celery plants to retain soil moisture and suppress weeds.
**6. Fertilization:**
- Amend the soil with well-rotted compost before planting. Celery benefits from additional fertilization during the growing season. Use organic fertilizers high in nitrogen.
**7. Companion Planting:**
- Celery is often planted near tomatoes, cabbage, and leeks. Avoid planting celery near potatoes.
**8. Pest Control:**
- Watch for pests like aphids, celery worms, and slugs. Use organic pest control methods such as neem oil or insecticidal soap.
**9. Disease Prevention:**
- Celery can be susceptible to diseases like late blight and celery leaf spot. Provide adequate spacing for air circulation, and avoid overhead watering to prevent foliage diseases.
**10. Blanching:**
- Blanching celery by wrapping the stalks with cardboard or by hilling up soil around the base helps reduce bitterness. Do this when the plants are about 8-10 inches tall.
**11. Harvesting:**
- Harvest celery when the stalks are of sufficient size and before they become tough. Cut the outer stalks at the base, leaving the inner ones to continue growing.
**12. Culinary Uses:**
- Use fresh celery stalks in salads, soups, stews, and as a crunchy snack. The leaves can also be used in cooking.
**13. Storage:**
- Store celery in the refrigerator. For longer storage, you can blanch and freeze celery.
**14. Organic Certification:**
- If you wish to officially label your Celery Dark Green Westland's as organic, follow the guidelines and requirements set by your local organic certification body.
Growing organic Celery Dark Green Westland's BIO involves creating a healthy and sustainable environment for your plants, promoting biodiversity, and avoiding synthetic inputs. Following these practices will contribute to the overall well-being of your garden and the quality of your celery harvest.
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