Turnip Bicolor Milano a collecto Rosa BIO
Turnip Bicolor Milano a collecto Rosa BIO
Regular price
1.550 KWD
Regular price
Sale price
1.550 KWD
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per
Growing organic Turnip Bicolor "Milano a Colletto Rosa" involves following natural and sustainable practices without the use of synthetic chemicals. Here's a step-by-step guide to help you grow organic turnips:
**1. Soil Preparation:**
- Choose well-draining soil with a pH between 6.0 and 7.5. Turnips prefer fertile, loose soil. Add organic matter, such as compost or well-rotted manure, to improve soil fertility and structure.
**2. Planting:**
- **Timing:** Turnips are a cool-season crop. Plant seeds directly in the garden in early spring or late summer/early fall.
- **Spacing:** Sow turnip seeds about 1/2 inch deep and 2 inches apart in rows spaced 12-18 inches apart. Once seedlings emerge, thin them to stand about 4-6 inches apart.
**3. Watering:**
- Keep the soil consistently moist. Turnips prefer even moisture, so water deeply when needed, especially during dry periods.
**4. Mulching:**
- Apply organic mulch, such as straw or shredded leaves, around the turnip plants to conserve soil moisture, suppress weeds, and regulate soil temperature.
**5. Fertilization:**
- Use organic fertilizers, such as compost or well-rotted manure, to provide nutrients to the soil.
- Side-dress with compost or a balanced organic fertilizer during the growing season to supply additional nutrients.
**6. Companion Planting:**
- Turnips can benefit from companion plants like peas, beans, and members of the cabbage family. Avoid planting them near crops that are susceptible to similar pests and diseases.
**7. Pest Control:**
- Monitor for pests like flea beetles and aphids. Handpick pests when possible, or use natural predators like ladybugs.
- Neem oil or insecticidal soap can be used as organic alternatives for pest control.
**8. Disease Prevention:**
- Practice good crop rotation to prevent soil-borne diseases.
- Proper spacing and good air circulation help reduce the risk of fungal diseases.
**9. Harvesting:**
- Harvest turnips when they reach the desired size, usually around 2-3 inches in diameter. Pull them gently from the soil, and trim the tops.
- Harvest promptly to ensure tenderness.
**10. Successive Planting:**
- For a continuous harvest, consider successive plantings every few weeks.
**11. Saving Seeds:**
- Turnips are biennials, meaning they produce seeds in their second year. If you're interested in saving seeds, leave some turnips in the ground over the winter. In the following spring, they will produce seed stalks, and seeds can be collected once mature.
**12. Organic Certification:**
- If you wish to officially label your turnips as organic, follow the guidelines and requirements set by your local organic certification body.
Growing organic Turnip Bicolor "Milano a Colletto Rosa" involves creating a healthy and sustainable environment for your plants, promoting biodiversity, and minimizing the use of synthetic inputs. Following these practices will contribute to the overall well-being of your garden and the quality of your turnip harvest.
**1. Soil Preparation:**
- Choose well-draining soil with a pH between 6.0 and 7.5. Turnips prefer fertile, loose soil. Add organic matter, such as compost or well-rotted manure, to improve soil fertility and structure.
**2. Planting:**
- **Timing:** Turnips are a cool-season crop. Plant seeds directly in the garden in early spring or late summer/early fall.
- **Spacing:** Sow turnip seeds about 1/2 inch deep and 2 inches apart in rows spaced 12-18 inches apart. Once seedlings emerge, thin them to stand about 4-6 inches apart.
**3. Watering:**
- Keep the soil consistently moist. Turnips prefer even moisture, so water deeply when needed, especially during dry periods.
**4. Mulching:**
- Apply organic mulch, such as straw or shredded leaves, around the turnip plants to conserve soil moisture, suppress weeds, and regulate soil temperature.
**5. Fertilization:**
- Use organic fertilizers, such as compost or well-rotted manure, to provide nutrients to the soil.
- Side-dress with compost or a balanced organic fertilizer during the growing season to supply additional nutrients.
**6. Companion Planting:**
- Turnips can benefit from companion plants like peas, beans, and members of the cabbage family. Avoid planting them near crops that are susceptible to similar pests and diseases.
**7. Pest Control:**
- Monitor for pests like flea beetles and aphids. Handpick pests when possible, or use natural predators like ladybugs.
- Neem oil or insecticidal soap can be used as organic alternatives for pest control.
**8. Disease Prevention:**
- Practice good crop rotation to prevent soil-borne diseases.
- Proper spacing and good air circulation help reduce the risk of fungal diseases.
**9. Harvesting:**
- Harvest turnips when they reach the desired size, usually around 2-3 inches in diameter. Pull them gently from the soil, and trim the tops.
- Harvest promptly to ensure tenderness.
**10. Successive Planting:**
- For a continuous harvest, consider successive plantings every few weeks.
**11. Saving Seeds:**
- Turnips are biennials, meaning they produce seeds in their second year. If you're interested in saving seeds, leave some turnips in the ground over the winter. In the following spring, they will produce seed stalks, and seeds can be collected once mature.
**12. Organic Certification:**
- If you wish to officially label your turnips as organic, follow the guidelines and requirements set by your local organic certification body.
Growing organic Turnip Bicolor "Milano a Colletto Rosa" involves creating a healthy and sustainable environment for your plants, promoting biodiversity, and minimizing the use of synthetic inputs. Following these practices will contribute to the overall well-being of your garden and the quality of your turnip harvest.